About us

About us

With more than fifteen years of experience in some of the Austin area’s most respected sushi kitchens, Chef Dau brings depth, confidence, and artistry to every service, creating an atmosphere where technique and hospitality move seamlessly together. The result is dining that feels intentional, memorable, and quietly distinctive.

The menu features pristine sashimi, delicately sliced nigiri, signature rolls, and seasonal specialties prepared with carefully selected ingredients. Clean cuts, vibrant accents, and layered flavors define each plate, allowing the quality of the fish and the skill behind it to take center stage.

Our restaurant presents refined cuisine shaped by precision, creativity, and deep respect for tradition. Every detail, from disciplined knife work to elegant presentation, reflects a commitment to balance and thoughtful execution.

We look forward to welcoming you.